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1.10
Dallas Observer Review
11.09
GO TEXAN Interview
10.09
Cooking Class - Pumpkin, Italian
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9.09
DMNews, Chef Gorji, Go Texan
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8.09
D Best Recognition
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7.09
Texas Wine Pairing - Quail, Steak
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6.09
Cooking Class - Lobster, Chard
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3.09
Cooking Class - Steak, Moroccan
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1.09
Cooking Class - Greek Tech
10.08
Cooking Class - Seafood, Spanish
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9.08
Cooking Class - Fillet, Shrimp
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4.08
D Sidedish
Recommendation
12.07
Texas Monthly
- Steak Recipe
11.07
D Magazine
Review
Regional Mediterranean, Steak & Seafood in Addison
Back-To-Back Texas Steak Cookoff Champion
Call for
Reservations
972.503.7080
Tuesday - Thursday
5:00pm - 9:30pm
Friday - Saturday
5:00pm - 10:30pm
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Four Course Dinner & Turkish Wine Pairing
Tuesday, June 22, 7pm
$59 plus tax and gratuity
Call 972-503-7080 for details.
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